Cooked head salami
Vacuum-packed salami cooked black head of Rosa
in practical vacuum packs of about 100 or 200 gr.
possibility of cooked whole salami or cuts to order (send request by e-mail to
€2,54 – €5,08
When cut, it is compact, consistent and deep red in colour with very little fat infiltration. The aroma and taste are fragrant and delicate.
Convenient vacuum pack of about 100 or 200 grams or 350/450 gr.
Possibility to purchase heavier slices through reservations and requests to firstname.lastname@example.org