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Carne à la saù
by
Edoardo
|
Sep 19, 2026
Carp Tapulone with Potatoes and Milk
by
Edoardo
|
Sep 19, 2026
Tapulone from Borgomanero with polenta
by
Edoardo
|
Sep 19, 2026
Piedmontese Tajarin with Tomato and Pancetta
by
Edoardo
|
Sep 19, 2026
Polenta and braised beef
by
Samuel Re
|
Sep 19, 2026
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