da EPS | Mar 21, 2022 | Articoli blog, Blog eng, Blog F/E, Ossola Vine Club
Today I would like to talk about the forms of training and pruning – cutting the branches in order to regulate the plant, improve its productivity. The vine is a liana that develops progressively, so it is necessary to prune it to give it a shape. The guyot...
da EPS | Giu 18, 2021 | Blog eng
Ossola is an ancient wine-growing land with an extraordinary story to tell us: the local viticulture is more than 700 years old, and this was recorded in a document dating back to 1309. From a Golden era to a dark period: the phylloxera problem...
da EPS | Mag 16, 2021 | Blog eng
Prünent is a black grape variety, a clone of Nebbiolo. It is native to the Ossola Valley, which produces one of the DOC Valli Ossolane wines. A look at the origins of the Prünent The name “Prünent” derives from the Latin “pruina” (frost),...
